Some words selected from our dictionary:
Subject: Viticulture, Implement
Afrikaans: kapploeg
Xhosa: ukukofola
Subject: Winemaking
Afrikaans: skeier
Xhosa: isivuleli-manzi
Subject: Chemistry, Winemaking
Subject: Biochemistry
Afrikaans: valien
Xhosa: ivalini
English - Brettanomyces selfstandige naamwoord
Onderwerp: Gis
'n wynbederf-gis wat 'n bysmaak in wyn kan veroorsaak, en gewoonlik as plaaswerf beskryf word.
English: Brettanomyces
noun
Subject: Yeast
a wine spoilage yeast that can produce taints in wine commonly described as barnyard.
Xhosa: i-Brettanomyces