Some words selected from our dictionary:
Subject: Chemistry
Afrikaans: as
Xhosa: uthuthu
Subject: Oenology
Afrikaans: laktobacillus
Xhosa: i-laktobakhilasi
Subject: Wine style
Subject: Winemaking
Afrikaans: veroudering
Xhosa: ukhuliso
English - reingiskultuur selfstandige naamwoord
Onderwerp: Gis
'n medium waarin 'n wyngis geaktiveer word en aangemoedig word om tot so 'n hoë digtheid te vermeerder dat dit 'n beter kans sal hê om 'n mos suksesvol te domineer, wanneer dit bygevoeg word.
English: yeast starter culture
noun
Subject: Yeast
a media in which a wine yeast is activated and encouraged to multiply to a high density so that when added to a must it will have a better chance of populating it successfully.
Xhosa: igwele lokuqala