ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
renosterveld
Subject: Biodiversity
Afrikaans: renosterveld
Xhosa: irenostervelti
sensory evaluation
Subject: Viticulture, Oenology
subculture
Subject: Biotechnology
Afrikaans: subkultuur, afkweking
Xhosa: ukohlula
ungrafted vine
Subject: Viticulture
chemical taste
Subject: Wine tasting
English - natriumadsorpsie-verhouding selfstandige naamwoord
Onderwerp: Grondkunde
hoeveelheid natrium relatief tot kalsium en magnesium in die grond.
English: sodium adsorption ratio
noun
Subject: Soil science
amount of sodium relative to calcium and magnesium in soil.
Xhosa: iqondo lokufunxwa kwenatriyam
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast