Some words selected from our dictionary:
Subject: Chemistry, Winemaking
Subject: Wine tasting
Afrikaans: fris
Xhosa: hlabayo, cacile, bukhali
Subject: Winemaking
Afrikaans: gismoer
Xhosa: imula, imula yegwele
Subject: Wine tasting
Afrikaans: houtagtig
Xhosa: bumthi
Subject: Viticulture
English - masereer werkwoord
Onderwerp: Wynbereiding
mos wat vir korter of langer periodes met die soliede dele van die druiwe (i.e. doppe, pitte en soms ook die stingels) kontak het. Dit neig om kleurstowwe, tannien, aromas en baie ander bestanddele, te ekstaheer.
English: macerate
verb
Subject: Winemaking
must having long or short term contact with the solid parts of the grapes (i.e. skin, seeds and sometimes the stalks) that tend to extract colouring substances, tannin, aromas and many other constituents.
Xhosa: thambisa ngokunyakamisa