ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
water reuse
Subject:
Waste and waste management
Afrikaans:
waterhergebruik
Xhosa:
ukusetyenziswa kwakhona kwamanzi
Polyethylene terephthalate bottle
Subject:
Packaging
Afrikaans:
poliëtileenbottel
,
Poli-etileen terefatalaatbottel
Xhosa:
i-bhotile i-PET
slashing
Subject:
Viticulture
Afrikaans:
afkap
,
afslaan
Xhosa:
sika
collar rot
Subject:
Grapevine disease
Afrikaans:
kraagvrot
Xhosa:
isifo sesiqu sediliya
sample valve
Subject:
Winemaking
Afrikaans:
monsterkraan
Xhosa:
ivalvu yokubonisa
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English - carbonated wine
noun
Subject:
Wine style
a wine that has been artificially carbonated by infusing carbon dioxide into the wine before or during the bottling process.
Synonyms:
effervescent wine
,
perlé wine
Afrikaans:
perléwyn
selfstandige naamwoord
Onderwerp:
Wynstyl
'n wyn wat kunsmatig gekarboniseer is deur toevoeging van koolstofdioksied tot die wyn, voor of gedurende die botteleringsproses.
Xhosa:
iwayini ehlwahlwazayo
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Analysis
Bacteriology
Barrel type
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Biology
Biotechnology
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Bottle size
Bottle type
Bottling
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Climate
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Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
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Genetics
Grapevine anatomy
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Grapevine morphology
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Grapevine physiology
Growth regulator
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Mouth-feel wheel
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Packaging
Plant pathology
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Viticulture
Waste and waste management
Wine fault
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Winemaking
Yeast