ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
head training
Subject: Training, Viticulture
root zone
Subject: Irrigation
water supply
Subject: Viticulture, Soil science
ethyl acetate
Subject: Chemistry
Afrikaans: etielasetaat
Xhosa: ebuviniga
arabinose
Subject: Chemistry, Winemaking
Afrikaans: arabinose
Xhosa: i-arabhinosi
English - yswyn selfstandige naamwoord
Onderwerp: Wynstyl
'n ryk, geurige dessertwyn wat gemaak is van druiwe wat op die stok gevries het, en dan voor ontvriesing gepers is.
English: ice wine
noun
Subject: Wine style
a rich, flavourful dessert wine made from grapes frozen on the vine and then pressed before thawing.
Xhosa: iwayini eyenziwe ngediliya ezikhencezi siweyo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast