Some words selected from our dictionary:
Subject: Regulatory
Subject: Winemaking, Botany
Afrikaans: pektien
Xhosa: ipekhithini
Subject: Grapevine morphology
Subject: Chemistry, Winemaking
Afrikaans: totale suur
Xhosa: ubumuncu xa bubonke
English - gliserien selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n kleurlose, reuklose, effens soet, stroperige stof wat natuurlik tydens fermentasie geproduseer word. Indien dit teen hoë konsentrasies in wyn voorkom, gee dit 'n indruk van gladheid op die palet.
Sinonieme: gliserol

English: glycerin
noun
Subject: Chemistry, Winemaking
a colourless, odourless, slightly sweet, syrupy substance produced naturally during fermentation that at high concentrations gives the palate an impression of smoothness in a wine.
Synonyms: glycerol
Variants: glycerine
Xhosa: igliserini