Some words selected from our dictionary:
Subject: Biology
Afrikaans: osmose
Xhosa: i-osmosisi
Subject: Chemistry, Winemaking
Afrikaans: β-glukanase
Xhosa: i-glukhaneyizi
Subject: Grapevine pest
Afrikaans: witvlieg
Xhosa: impukane emhlophe
Subject: Winemaking, Brandy
Subject: Winemaking
English - gelatien selfstandige naamwoord
Onderwerp: Wynbereiding
'n kleurlose en smaaklose wateroplosbare proteïen wat by wynmaak, tydens verheldering, as breimiddel gebruik word.
English: gelatin
noun
Subject: Winemaking
a colourless and tasteless water soluble protein used in wine making as a fining agent during clarification.
Variants: gelatine
Xhosa: ijelathini
Isifanakuthi okanye isisthethanonye: iyeza lewayini