Some words selected from our dictionary:
Subject: Chemistry
Afrikaans: aminosuur
Xhosa: i-amino asidi
Subject: Wine tasting
Afrikaans: pap
Xhosa: ayicacanga, eyawu-yawu
Subject: Wine tasting
Subject: Chemistry
Afrikaans: anisool
Xhosa: i-anisoli
English - agglomerating yeast noun
Subject: Winemaking
yeast developed to enhance clarification of bottle fermented sparkling wine.
Afrikaans: agglomeraatgiste
selfstandige naamwoord
Onderwerp: Wynbereiding
giste wat ontwikkel is om die verheldering van bottel-gefermenteerde vonkelwyn te bevorder.
Xhosa: igwele lokucwengisa