Some words selected from our dictionary:
Subject: Chemistry, Winemaking
Afrikaans: stilbeen
Xhosa: i-stilbhini
Subject: Wine tasting
Subject: Equipment
Afrikaans: helm, mantel
Xhosa: intloko yesicoci-lwelo
Subject: Wine type
Afrikaans: sjampanje, champagne
Xhosa: ishampeyini
Subject: Winemaking
Afrikaans: glikosidase
Xhosa: iglayikhosideyizi
English - Brettanomyces noun
Subject: Yeast
a wine spoilage yeast that can produce taints in wine commonly described as barnyard.
Afrikaans: Brettanomyces
selfstandige naamwoord
Onderwerp: Gis
'n wynbederf-gis wat 'n bysmaak in wyn kan veroorsaak, en gewoonlik as plaaswerf beskryf word.
Xhosa: i-Brettanomyces