Some words selected from our dictionary:
Subject: Wine tasting
Afrikaans: trane, bene
Xhosa: inyembezi zewayini, imilenze
Subject: Oenology
Afrikaans: wynmenu, wynlys
Xhosa: uluhlu lwewayini
Subject: Bottle type
Subject: Wine tasting
Subject: Winemaking
Afrikaans: produsent
Xhosa: umvelisi
English - Brettanomyces noun
Subject: Yeast
a wine spoilage yeast that can produce taints in wine commonly described as barnyard.
Afrikaans: Brettanomyces
selfstandige naamwoord
Onderwerp: Gis
'n wynbederf-gis wat 'n bysmaak in wyn kan veroorsaak, en gewoonlik as plaaswerf beskryf word.
Xhosa: i-Brettanomyces