Some words selected from our dictionary:
Subject: Bacteriology
Subject: Winemaking
Afrikaans: druiwesap
Xhosa: ijusi yeediliya
Subject: Pruning
Afrikaans: geensnoei
Xhosa: ukungatheni
Subject: Viticulture
Afrikaans: plantlyn
Xhosa: umgca wokutyala
Subject: Bottle type
English - yeast noun
Subject: Yeast
a unicellular fungi, principally in wine refers to the genus Saccharomyces, which converts sugar to alcohol and carbon dioxide.
Afrikaans: gis
selfstandige naamwoord
Onderwerp: Gis
'n eensellige swam, in wyn verwys dit hoofsaaklik na die genus Saccharomyces , wat suiker na alkohol en koolstofdioksied omskakel.
Xhosa: igwele