Some words selected from our dictionary:
Subject: Yeast
Afrikaans: Brettanomyces
Xhosa: i-Brettanomyces
Subject: Winemaking
Subject: Training, Viticulture
Subject: Winemaking
Afrikaans: eikehout
Xhosa: umthi wom-oki, um-oki
Subject: Viticulture
Afrikaans: wingerdplaas
Xhosa: ifama yeediliya
English - residual sugar noun
Subject: Winemaking
the total quantity of sugars remaining in the finished wine and is usually measured in grams of total sugars per litre of wine.

Abbreviation: RS
Afrikaans: residuele suiker
selfstandige naamwoord
Onderwerp: Wynbereiding
die totale hoeveelheid suiker wat in die voltooide wyn agterbly. Dit word gewoonlik in gram totale suiker per liter wyn gemeet.
Sinonieme: ressuiker

Afkorting: RS
Xhosa: iswekile eshiyekileyo