ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
legs
Subject: Wine tasting
Afrikaans: trane, bene
Xhosa: imilenze, inyembezi zewayini
Petri disease
Subject: Grapevine disease
subculture
Subject: Biotechnology
Afrikaans: subkultuur, afkweking
Xhosa: ukohlula
lactase
Subject: Winemaking
Afrikaans: laktase
Xhosa: i-lakteyizi
cooper
Subject: Cooperage
Afrikaans: vatmaker, kuiper
Xhosa: umenzi weefatyi
English - private reserve noun
Subject: Winemaking
a description used for the best wines produced by a winery.
Afrikaans: privaatreserwe
selfstandige naamwoord
Onderwerp: Wynbereiding
'n beskrywing wat gebruik word vir die beste wyne wat deur 'n kelder geproduseer word.
Xhosa: iwayini yasewayindri (eyona ilungileyo)
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast