Some words selected from our dictionary:
Subject: Biology
Subject: Wine tasting
Subject: Winemaking
Subject: Chemistry, Winemaking
Afrikaans: laktoon
Xhosa: i-lakhthoni
Subject: Distillation
English - physiological ripeness noun
Subject: Winemaking, Viticulture
1. ripeness measured by the analytical measurements of must weight, acidity and pH. 2. stage of berry ripeness where maximum sugar produced by photosynthesis is reached.
Synonyms: physiological maturity

Afrikaans: fisiologiese rypheid
selfstandige naamwoord
Onderwerp: Wynbereiding, Wingerdboukunde
1. rypheid gemeet deur die analitiese metings van mosgewig, suurheid en pH. 2. stadium van korrelrypheid waar maksimum suiker, soos geproduseer deur fotosintese, bereik is.
Xhosa: ukukhula kwediliya
Isifanakuthi okanye isisthethanonye: ukukhula ngokwesiqu, ukuvuthwa