Some words selected from our dictionary:
Subject: Packaging, Winemaking
Subject: Microbiology
Subject: Viticulture
Afrikaans: grondlyn, basislyn
Xhosa: umgca weediliya
Subject: Winemaking
English - flavour noun
Subject: Winemaking, Viticulture
the overall sensory character including odours, tastes and touch such as astringency, body and texture in wine and berries.
Afrikaans: geur
selfstandige naamwoord
Onderwerp: Wynbereiding, Wingerdboukunde
die algehele sensoriese karakter, insluitende reuke, smake en gevoel - soos vrankheid, lyf en tekstuur, in wyn en korrels.
Xhosa: isongo