Some words selected from our dictionary:
Subject: Winemaking
Subject: Distillation
Afrikaans: dampdruk
Xhosa: uxinizelelo lomphunga
Subject: Viticulture
Subject: Packaging
English - leaf ag(e)ing noun
Subject: Viticulture
a natural process which occurs after 80 – 90 days after unfolding when the rate of photosynthesis drops, yellow and orange pigments develop and carbohydrates and nutrients are moved from the leaves to different parts of the vine.
Afrikaans: blaarveroudering
selfstandige naamwoord
Onderwerp: Wingerdboukunde
die natuurlike proses wat na 80 – 90 dae na ontvouing voorkom, en waartydens fotosintese tempo afneem, geel en oranje pigmente ontwikkel en koolhidrate en voedingselemente van die blare na ander dele van die wingerdstok getranslokeer word.
Xhosa: ukukhula kwegqabi