Some words selected from our dictionary:
Subject: Winemaking
Afrikaans: tannien
Xhosa: ithanini
Subject: Biotechnology
Subject: Winemaking
Afrikaans: ontsuring
Xhosa: uthomalaliso-asidi
Subject: Viticulture
Afrikaans: haasbekwingerd, gapings
Xhosa: izikhewu
English - isovaler(ian)ic acid noun
Subject: Chemistry
chemical compound found in certain wines contributing to a buttery, rancid type of flavour.
Afrikaans: isovaleriaansuur
selfstandige naamwoord
Onderwerp: Chemie
chemiese verbinding wat in sekere wyne gevind word, bydraend tot 'n botterige, galsterige tipe van geur.
Xhosa: i-asidi i-asyisolava