Some words selected from our dictionary:
Subject: Grapevine pest
Subject: Grapevine morphology
Subject: Wine tasting
Afrikaans: aards, gronderig
Xhosa: nomhlaba
Subject: Propagation
Subject: Brandy
Afrikaans: brandend
Xhosa: ebukhali
English - umoya engcolikyo
Isifanakuthi okanye isisthethanonye: ikhabhon dayoksayidi

English: carbon dioxide
noun
Subject: Winemaking
1. colourless gas emitted by yeast during fermentation. 2. gas used to make perlé or sparkling wine.
Afrikaans: koolstofdioksied
selfstandige naamwoord
Onderwerp: Wynbereiding
1. kleurlose gas wat gedurende fermentasie deur gis afgegee word. 2. gas wat gebruik word om perlé of vonkelwyn te maak.
Sinonieme: koolsuurgas