Some words selected from our dictionary:
Subject: Distillation
Afrikaans: suiweringskolom
Xhosa: indawo yokucoca
Subject: Grapevine morphology
Subject: Viticulture
Subject: Wine tasting
Afrikaans: (wyn)vreemd
Xhosa: engaqhelekanga
Subject: Chemistry
English - igwele lokucwengisa
English: agglomerating yeast
noun
Subject: Winemaking
yeast developed to enhance clarification of bottle fermented sparkling wine.
Afrikaans: agglomeraatgiste
selfstandige naamwoord
Onderwerp: Wynbereiding
giste wat ontwikkel is om die verheldering van bottel-gefermenteerde vonkelwyn te bevorder.