ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
branding iron
Subject: Implement
pubescent
Subject: Grapevine development
Afrikaans: borselhare
Xhosa: noboya
butyric fermentation
Subject: Winemaking
calcium bisulphite
Subject: Chemistry, Winemaking
amontillado sherry
Subject: Wine style

Subject: Pruning

arched cane
bill hook
branch cutter
bush vine pruning
cane pruning
final pruning
goblet pruning
Guyot
half-long bearer
half-long pruning
harvesting shears
head training and spur pruning
heavy pruning
long pruning
minimal pruning
minimum pruning
non-pruning
pruners
pruning
pruning knife
pruning shears
secateurs
second winter pruning
severe pruning
shears
short pruning
Sylvox pruning system
vase pruning
zero pruning
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast